The "Beergarden" Gerbermühle is located on the southern bank of the Main River. The large beer garden is always busy in the summer. The Gerbermühle is known for the best "green sauce" a Frankfurt speciality. Even Goethe often lingered to this wonderful place.
The "Schöneberger" is a popular pub on the Bergerstrasse. The dishes range from typical Frankfurt classics, such as the handkäs and Tafelspitz with green sauce to the popular "Flammkuchen". In the summer you can sit on the Bergerstrasse or relax in the beer garden in the courtyard.
The "Wagner" is the most famous apple wine pub in Frankfurt. The restaurant that serves Frankfurt specialties is in every Japanese travel guide. The traditional restaurant was established in 1931. The "Wagner" is crowded every evening, those who come with a group, should make a reservation.
The "Maxie Eisen" is the first Pastrami Bar in Germany. Here you get the finely chopped brisket in a sandwich, soup, pulled pork, salads and other Jewish delicacies. In the evening, the stylish restaurant transforms into a trendy bar. Anyone who has lined up in front of Katz's in New York will appreciate the pastrami at Maxie Eisen. However, the diner in Frankfurt was named after a gangster from Chicago.
The "Aroma" is an oriental snack in the Nordend. The falafel is the best in town. There are also vegetarian dishes on the menu. Always fresh always delicious.